Ingredients
Scale
To create these scrumptious Pepperoni Pinwheels, you’ll need the following ingredients:
- 2 handfuls fresh baby spinach
- 14 ounces pizza dough (store-bought)
- 2 cups shredded mozzarella cheese, divided
- 40 slices turkey pepperoni
Instructions
Preparing Pepperoni Pinwheels is a simple process that involves just a few steps. Follow this easy guide to whip up a batch in no time:
- Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
- Wilt the spinach by placing it in a microwave-safe bowl and microwaving for 30 seconds.
- Roll out the pizza dough into a long oval, about 24 inches by 12 inches. Use a little flour to prevent sticking if needed.
- Sprinkle half of the mozzarella cheese evenly over the dough.
- Layer the turkey pepperoni slices on top of the cheese.
- Spread the wilted spinach over the pepperoni, then add the remaining mozzarella cheese.
- Carefully roll the dough into a log, starting from one long edge.
- Cut the log into 1-inch rings using a sharp knife.
- Arrange the rings on the baking sheet in a single layer and bake for 6-7 minutes.
- Let cool for 5 minutes before serving.
Nutrition
- Serving Size: one normal portion
- Calories: 120
- Fat: 6g
- Carbohydrates: 10g
- Protein: 8g